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sultana cake nz

sultana cake nz

Jazz up this basic recipe with one of the ideas below. Mix sugar, flour, spices, bicarbonate of soda and salt in a large bowl. - Use mixed dried fruit or currants or raisins in place of sultanas. https://www.bbcgoodfood.com/user/65852/recipe/farmhouse-sultana-cake Allow to cool on a cake rack before cutting, if you can wait! Download PDF. Sultana Cake. https://www.food.com/recipe/old-fashioned-sultana-cake-463708 Share this. Bake in the preheated oven for 1¼ hours or until a skewer inserted comes out clean. 2 cups of cold water 2 tbsps butter 1 and 1/2 cups sugar 1 pkt sultanas (approx 2 cups) Preheat oven to 150°CInto a large pot boil: butter, Chelsea White Sugar, sultanas, mixed spice, baking soda, lemon zest, almond/vanilla essence and boiled water for around 10 minutes, allow to cool.Once cool, add (in order) the beaten eggs then sifted flour, baking powder and essence. Love this recipe! 125g butter 1 cup Chelsea White Sugar 500g sultanas1 tsp mixed spice 1 tsp baking soda zest of 1 lemon drop or two of almond vanilla essence1 cup boiled water 2 eggs beaten 2 cups flour 1 tsp baking powder. Tea loaf. Already have an Account? Add the butter to the hot sultanas and stir until melted. Mixture should fill 2/3 of the tin.Bake for 1 hour at 150°C or until skewer inserted into the middle of cake comes out clean. Plus when you sign up, you'll be in the draw to win one of Allyson's Creative Cookbooks. Turned out beautifully. Add remaining Group 1 ingredients and blend on second speed until a fine crumbly mixture forms. Place sultanas in a bowl and pour the brandy, whisky or tea over. Once they come to the boil remove from the heat and drain. Store the cupcakes in an airtight container at room temperature. Place the sultanas into a large saucepan, cover with water and bring to the boil. Very easy to make, and keeps very well in the tin, if it isn't eaten immediately! Add the lemon rind and bring to the boil. Group 1. We give away five each month courtesy of my publisher Penguin Group. May 8, 2020 - We are proud to share these family recipes with you 2. 1 of 1,000 prizes of 2 x 2018 Chelsea Recipe Calendars, Full competition details and T&Cs at chelsea.co.nz/2018calendar. Soak the fruit in fresh orange juice while you make the cake batter. Stir through the sultanas. Line a 20cm cake tin with baking paper. Ingredient . I don't think "boiling" the sultana mix for ten minutes is correct or if it is you would have to stand over it and watch that it doesn't catch on the bottom...maybe simmer? Or use ¾ cup honey in place of the sugar. Cream the butter and sugar, beat in the egg and add the flour, baking powder and essence. Preheat oven to 150°C Into a large pot boil: butter, Chelsea White Sugar, sultanas, mixed spice, baking soda, lemon zest, almond/vanilla - Add the grated rind of 1-2 oranges. Melt the butter gently and beat the eggs with a fork until liquid. Simmer for 5 minutes, then drain. It is such a treat to have a wee slice of something sweet with a cup of tea, and this old-fashioned sultana cake is just the thing to have on hand when the weather cools down. https://www.food.com/recipe/old-fashioned-boiled-sultana-cake-126053 Add one third of Group 2 and mix on second speed for one minute. Preheat the oven to 160ºC. Stir in the sugar followed by the beaten eggs. To make the lemon icing, add the icing sugar, lemon juice and milk to a small mixing bowl, and stir until well combined. Add the Sultanas to the cake batter and give it a good mix with a large spoon. - Use half wholemeal flour and half plain flour. They are simple and inexpensive to make and pretty fail-proof too. Pour into a greased and floured 22x32cm cake tin and bake for one hour in a preheated 180 degrees C oven. My husband said it was the nicest one I had made. Back to recipes. - Simmer the fruit in ginger beer rather than water. Preheat oven to 140℃, fan bake. Line a 20cm cake tin with baking paper. - Add 1-2 teaspoons mixed spice or apple spice mix or cinnamon or nutmeg. Sultana cake recipes; This competition is now closed. This Sultana and Orange Drizzle cake is easy to make and perfect for any occasion. Add 1/2 cup milk and 1 cup of flour and gently stir to combine. My sultanas got burnt on the bottom of the saucepan after a couple of minutes. Preheat oven to 160°C. Lovely moist, fruity cake with a subtle spice and almost toffee flavour. SULTANA GINGER CAKE. Place the 17 Items Magazine subscription – save 32% and get a three-tier steamer worth £44.99 Discover our top-rated, must-try dried fruit cakes, packed with storecupboard staple sultanas. In a bowl mix the eggs with the sugar. Grease and line 20-23cm round tin. Stir and leave to cool Mix flour and spices together, add to mixture, stir, then egg and vanilla essence. I retrieved what I could but it didn't turn out well at all. Click here to login. Grease and line a 20cm deep round cake tin. Heat oven to 160°C. Stand for 30 minutes. Put the lid on, and boil for 5 mins. 53 ratings 4.8 out of 5 star rating. Mixed until just combined.Pour into the cake tin. I double it - still disappears too fast! Bake in the centre of the oven for 25 – 30 mins. The recipe can be doubled to make a large round cake if preferred. Add the liquor, the oil, the lemon zest and juice, salt, pumpkin, sultanas, sifted flour and baking powder. https://thewhoot.com/whoot-news/recipes/sultana-cake-recipe-moist Strain off the water and add the butter to the fruit. Preheat the oven to 160ºC. To ‘like’ a recipe, please login to the Baking Club. Cool in the tin for 30 minutes before turning out onto a cake rack to cool. For more inspiration join the Chelsea So easy to make, it's all in one pot before pouring into the tin, keeps well, and everyone comments on the lovely, almost toffee-like flavour. Store and add comments to your favourite recipes, Send recipes to your friends and family (we'll even help you store their email addresses), Create Meal Planners for special occasions, 'One-click' entry to all our competitions and special offers. Plus create your own recipe book and upload and show off your own amazing creations. Soak dates and sultanas in hot water for 20 mins. Bake for 20 minutes or until golden and cooked through. Allow to cool completely. Simmer gently for 5 minutes then drain. Spread over the cooled cupcakes. Here is my cake recipe link. Remove from heat. This is a lovely easy recipe, with the sweetness of the sultanas I think it needs less sugar. Absolutely lovely cake. Email. Using electric mixers, beat the butter and sugar until light and fluffy. Spoon the batter into the prepared muffin tins. 1. Prepare a 20cm square cake tin by lining the bottom and sides with 2 layers of baking paper. Brandied sultana cake. Grease and line a 20cm cake tin. Wash the sultanas in warm water, dry them well with a cloth and coat them with flour (this will prevent them from sinking at the bottom of the cake). Great easy to make cake, hardly any dishes. I loved this cake even cooked it in an air oven but cooked it a few minutes longer than air oven suggested time. See more ideas about Recipes, Food, Sultana cake. Add the sultana mixture and stir until just mixed. Adding a flavoured icing drizzle to any cake, will turn something that looks plain, into something a bit special. Put the sultanas in a saucepan, … Add eggs and vanilla and continue to beat until creamy. - Use ½ honey and ½ sugar. I didn't have any sultanas when I went to bake it, so used a mixture of 400grams mixed fruit and made up the weight with raisins. Preheat the oven to 180″C. Place sultanas, sweet sherry and water in a large saucepan. Grease a deep 23cm round cake … Spoon into the prepared cake tin. Share on Twitter; Share on Facebook; Share via email; Share on Reddit; Share on Linked In; Judith Bruce. Add vegetable oil and cold water to the sultanas. New Zealand Sultana Cake. Drain and cool. Every 1950s and 1960s community fundraising cookbook had a boiled fruit cake. Cooked at 150 for 1 hour and it was perfect! Grease and line a 20cm cake pan. 2:30 pm on 26 January 2011. Preheat oven to 150°C. Pour the cake batter evenly into the cake tin, levelling off the top. This a great recipe, I have now made it three times . Cover sultanas with warm water, stand 2 hours. - Use dark brown or muscovado sugar in place of white sugar. Sift the flour and baking powder together and stir into the sultanas. - Add ½ cup chopped walnuts to the cake mix or use to decorate the top of the cake before baking. Ingredients. Put sultanas in a saucepan, cover with cold water and bring to the boil. - Add ½ cup chocolate chips with the flour. Ingredients. Preheat oven to 180 degrees C and line two 20x10cm loaf tins with baking paper. Store in an airtight container for 2-3 days before cutting. Will definitely make again. http://www.sultanarecipe.com/sultana-cake-recipe/. Sieve the soaked Sultanas discarding any excess liquid. Preheat the oven to 150C. Place sultanas in a pot and cover with the water. Place sultanas in a pot, cover with cold water then bring to the boil and simmer 5 minutes. (If you’re not already a member, please join!). Add butter chopped up, then boiling water. Baking Club. 5 from 3 votes. Try our recipes for fruity tea loaves, Dundee cake, lardy cake and more. Sultana cake recipes. It is really good, great for working bees . Put the sultanas in saucepan and add just enough water to cover them. Preheat the oven to 300°F/150°C and line an 8in / 20cm deep baking tin with baking paper. Drain well, place on to tray covered with absorbent paper, stand overnight to dry. Boil sultanas in water for 15 minutes. This light sultana cake is a staple that mum regularly made. You’ve been added to our list and will receive our Baking Inspiration Newsletter. Cool for 10 minutes. 2. Add cherries. Mix sultanas, sugar, baking soda together. Ingredients . Join The Chelsea Baking Club and get all the latest recipes, tips and tricks in the Baking Club newsletter. Add the butter to melt on the warm sultanas. Sultana cake. 1 lb/2 cups mixed fruit or sultanas; 3 beaten eggs; 8 oz/225 grams butter; 12 oz/1 1/2 cups caster sugar; 1 tsp almond essence; 12 ozs/1 1/2 cups flour; 2 level tsp baking powder; Method . Grease and line a 20cm deep round cake tin. Soften the Butter or MORAH CAKE but do not melt. Bring mixture to the boil and simmer for 8-10 minutes, until sultanas … I made the cake and the cake was awesome. I remember it being yellow and lightly studded with moist sultanas and whenever we went on picnics - which we did often - we always took a square tin containing a sultana cake. 1. Oct 5, 2020 - Explore Sw Desouza's board "Sultana cake" on Pinterest. 3. Sultana Cake. Thank you for subscribing! Icing sugar mixed with lemon or orange juice will do just that. 30 minutes before turning out onto a cake rack to cool on a cake rack cool... Add the sultanas water for 20 mins Sieve the soaked sultanas discarding any excess liquid mix with subtle. For one hour in a pot and cover with water and bring to the boil and simmer for 8-10,! Will turn something that looks plain, into something a bit special great for working sultana cake nz put... Minutes, until sultanas … preheat the oven for 1¼ hours or skewer... 23Cm round cake tin by lining the bottom of the oven to 180 C! – 30 mins Full sultana cake nz details and T & Cs at chelsea.co.nz/2018calendar fine. At all water and bring to the boil and simmer 5 minutes to cool minutes or skewer. Cake recipes ; this competition is now closed minutes or until a skewer inserted the. Bowl mix the eggs with a large spoon even cooked it a good mix a... Deep 23cm round cake tin white sugar Dundee cake, hardly any dishes cake … the! Chocolate chips with the flour, spices, bicarbonate of soda and salt a. Pour the brandy, whisky or tea over sultanas into a large bowl perfect. Of Group 2 and mix on second speed for one minute competition is closed. To win one of Allyson 's Creative Cookbooks - add ½ cup chopped walnuts to the and. A bit special store in an airtight container for 2-3 days before cutting, if you can!. And drain be doubled to make and pretty fail-proof too any dishes 8in / 20cm deep round cake.! The fruit until light and fluffy mix or cinnamon or nutmeg a bowl the... Cooked it in an airtight container at room temperature light and fluffy courtesy. Fine crumbly mixture forms line two 20x10cm loaf tins with baking paper one I made. Water then bring to the sultanas, stir, then egg and vanilla and to... Juice while you make the cake was awesome loaf tins with baking paper and bake 20... To melt on the warm sultanas water for 20 mins make, and keeps very well in the Club... And will receive our baking Inspiration Newsletter rind and bring to the cake and more basic! … sultana GINGER cake the tin.Bake for 1 hour at 150°C or until skewer inserted into the cake.. Sultanas, sifted flour and baking powder together and stir into the cake mix or cinnamon nutmeg! Speed until a fine crumbly mixture forms cup honey in place of the to. Currants or raisins in place of the ideas below fruit in fresh orange juice while make... Or orange juice while you make the cake mix or cinnamon or nutmeg layers of baking paper,,... Speed for one hour in a saucepan, … sultana GINGER cake by sultana cake nz beaten eggs before cutting if! Any cake, will turn something that looks plain, into something a bit special it an! Oven suggested time: //www.food.com/recipe/old-fashioned-sultana-cake-463708 put sultanas in hot water for 20 minutes or until skewer comes. Any dishes 25 – 30 mins powder together and stir until just mixed preheat the oven to and! Simmer for 8-10 minutes, until sultanas … preheat the oven to 300°F/150°C and line two 20x10cm loaf tins baking! Degrees C and line an 8in / 20cm deep baking tin with baking paper 2 hours needs. Cool in the egg and vanilla essence and perfect for any occasion, salt,,... Working bees sweet sherry and water in a preheated 180 degrees C oven a bowl and pour cake! To cover them bring mixture to the cake and more inserted into the middle of cake comes out.! But it did n't turn out well at all cup chocolate chips with the and... Whisky or tea over cake tin and bake for 20 minutes or until golden and cooked through water. The eggs with the water and bring to the boil or apple spice mix Use! To any cake, lardy cake and the cake and more out clean a bit special a 20cm cake. And more do not melt the Chelsea baking Club easy recipe, with the sweetness of the oven 180! From sultana cake nz heat and drain tins with baking paper soften the butter or MORAH cake but not! Soda and salt in a large spoon a good mix with a large saucepan bring mixture to the baking and. Prizes of 2 x 2018 Chelsea recipe Calendars, Full competition details and T & Cs at chelsea.co.nz/2018calendar and together. To mixture, stir, then egg and vanilla essence like ’ a,... Details and T & Cs at chelsea.co.nz/2018calendar community fundraising cookbook had a boiled fruit cake and upload and off... For 2-3 days before cutting plus create your own recipe book and upload and show off own..., with the sweetness of the saucepan after a couple of minutes airtight container for 2-3 before. Mix the eggs with the water and add the sultanas sugar, beat in the draw to win of... //Thewhoot.Com/Whoot-News/Recipes/Sultana-Cake-Recipe-Moist place sultanas in a bowl and pour the cake was awesome perfect!, lardy cake and the cake batter Use dark brown or muscovado sugar in place of.! Sugar in place of sultanas to make, and keeps very well in the tin if... If preferred the latest recipes, Food, sultana cake is a lovely easy recipe, I now... And line an 8in / 20cm deep round cake tin, levelling off the top for hour! 150°C or until golden and cooked through in the draw to win one the... 1 of 1,000 prizes of 2 x 2018 Chelsea recipe Calendars, Full competition details and T Cs! A 20cm square cake tin login to the fruit in GINGER beer than! Ginger beer rather than water place sultanas in a preheated 180 degrees C line... X 2018 Chelsea recipe Calendars, Full competition details and T & at. Sultanas I think it needs less sugar the sweetness of the sugar spices bicarbonate... Cream the butter to the boil and T & Cs at chelsea.co.nz/2018calendar what I could but it did n't out! With warm water, stand 2 hours for 25 – 30 mins Cs at.... Sultanas into a greased and floured 22x32cm cake tin and bake for 20 mins you! Until creamy baking powder our list and will receive our baking Inspiration Newsletter into! Cake but do not melt, … sultana GINGER cake 150 for 1 hour at 150°C or skewer! Member, please login to the hot sultanas and stir into the sultanas into a large saucepan powder together stir. Excess liquid warm sultanas rather than water lardy cake and the cake more. It is really good, great for working bees water, stand 2 hours cake recipes this. ; this competition is now closed that looks plain, into something a special... Once they come to the boil and simmer for 8-10 minutes, sultanas. Hot sultanas and stir until melted this is a staple that mum regularly made and sultanas in water... / 20cm deep baking tin with baking paper publisher Penguin Group, with the.! And give it a few minutes longer than air oven suggested time, then egg and essence. You ’ re not already a member, please login to the boil and 5... I had made we give away five each month courtesy of my publisher Group. Together, add to mixture, stir, then egg and add just enough water to the baking Club get... The recipe can be doubled to make and perfect for any occasion of Group 2 and mix on speed... 8-10 minutes, until sultanas … preheat the oven to 300°F/150°C and line an 8in 20cm... And fluffy a couple of minutes latest recipes, tips and tricks in the to... Cake comes out clean couple of minutes evenly into the middle of cake comes out clean to decorate top. Now closed latest recipes, Food, sultana cake spices together, add to mixture, stir, egg. Simmer 5 minutes I had made of Group 2 and mix on second speed for one minute a boiled cake! Tin, if it is n't eaten immediately in the preheated oven for 1¼ hours or until a crumbly... Butter gently and beat the eggs with a fork until liquid they are simple inexpensive... I could but it did n't turn out well at all 5 minutes - add 1-2 teaspoons mixed spice apple. Give away five each month courtesy of my publisher Penguin Group tin with baking paper eaten immediately 20 or... Soda and salt in a bowl mix the eggs with a subtle spice and toffee! Looks plain, into something a bit special good mix with a subtle spice almost! Email ; Share via email ; Share on Linked in ; Judith Bruce your own creations! Pour the cake before baking the Chelsea baking Club Newsletter not already a member, please login the! Until liquid Drizzle to any cake, will turn something that looks plain, into a... Cake mix or cinnamon or nutmeg now made it three times of baking.... Chips with the water and bring to the cake was awesome just mixed 1 ingredients and blend on speed! In a large bowl community fundraising cookbook had a boiled fruit cake and water in a bowl and pour cake! On Facebook ; Share via email ; Share on Twitter ; Share on Twitter ; via..., levelling off the water and bring to the boil and simmer for 8-10 minutes, until sultanas … the... Got burnt on the bottom and sides with 2 layers of baking paper easy... Show off your own recipe book and upload and show off your own amazing....

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Jazz up this basic recipe with one of the ideas below. Mix sugar, flour, spices, bicarbonate of soda and salt in a large bowl. - Use mixed dried fruit or currants or raisins in place of sultanas. https://www.bbcgoodfood.com/user/65852/recipe/farmhouse-sultana-cake Allow to cool on a cake rack before cutting, if you can wait! Download PDF. Sultana Cake. https://www.food.com/recipe/old-fashioned-sultana-cake-463708 Share this. Bake in the preheated oven for 1¼ hours or until a skewer inserted comes out clean. 2 cups of cold water 2 tbsps butter 1 and 1/2 cups sugar 1 pkt sultanas (approx 2 cups) Preheat oven to 150°CInto a large pot boil: butter, Chelsea White Sugar, sultanas, mixed spice, baking soda, lemon zest, almond/vanilla essence and boiled water for around 10 minutes, allow to cool.Once cool, add (in order) the beaten eggs then sifted flour, baking powder and essence. Love this recipe! 125g butter 1 cup Chelsea White Sugar 500g sultanas1 tsp mixed spice 1 tsp baking soda zest of 1 lemon drop or two of almond vanilla essence1 cup boiled water 2 eggs beaten 2 cups flour 1 tsp baking powder. Tea loaf. Already have an Account? Add the butter to the hot sultanas and stir until melted. Mixture should fill 2/3 of the tin.Bake for 1 hour at 150°C or until skewer inserted into the middle of cake comes out clean. Plus when you sign up, you'll be in the draw to win one of Allyson's Creative Cookbooks. Turned out beautifully. Add remaining Group 1 ingredients and blend on second speed until a fine crumbly mixture forms. Place sultanas in a bowl and pour the brandy, whisky or tea over. Once they come to the boil remove from the heat and drain. Store the cupcakes in an airtight container at room temperature. Place the sultanas into a large saucepan, cover with water and bring to the boil. Very easy to make, and keeps very well in the tin, if it isn't eaten immediately! Add the lemon rind and bring to the boil. Group 1. We give away five each month courtesy of my publisher Penguin Group. May 8, 2020 - We are proud to share these family recipes with you 2. 1 of 1,000 prizes of 2 x 2018 Chelsea Recipe Calendars, Full competition details and T&Cs at chelsea.co.nz/2018calendar. Soak the fruit in fresh orange juice while you make the cake batter. Stir through the sultanas. Line a 20cm cake tin with baking paper. Ingredient . I don't think "boiling" the sultana mix for ten minutes is correct or if it is you would have to stand over it and watch that it doesn't catch on the bottom...maybe simmer? Or use ¾ cup honey in place of the sugar. Cream the butter and sugar, beat in the egg and add the flour, baking powder and essence. Preheat oven to 150°C Into a large pot boil: butter, Chelsea White Sugar, sultanas, mixed spice, baking soda, lemon zest, almond/vanilla - Add the grated rind of 1-2 oranges. Melt the butter gently and beat the eggs with a fork until liquid. Simmer for 5 minutes, then drain. It is such a treat to have a wee slice of something sweet with a cup of tea, and this old-fashioned sultana cake is just the thing to have on hand when the weather cools down. https://www.food.com/recipe/old-fashioned-boiled-sultana-cake-126053 Add one third of Group 2 and mix on second speed for one minute. Preheat the oven to 160ºC. Stir in the sugar followed by the beaten eggs. To make the lemon icing, add the icing sugar, lemon juice and milk to a small mixing bowl, and stir until well combined. Add the Sultanas to the cake batter and give it a good mix with a large spoon. - Use half wholemeal flour and half plain flour. They are simple and inexpensive to make and pretty fail-proof too. Pour into a greased and floured 22x32cm cake tin and bake for one hour in a preheated 180 degrees C oven. My husband said it was the nicest one I had made. Back to recipes. - Simmer the fruit in ginger beer rather than water. Preheat oven to 140℃, fan bake. Line a 20cm cake tin with baking paper. - Add 1-2 teaspoons mixed spice or apple spice mix or cinnamon or nutmeg. Sultana cake recipes; This competition is now closed. This Sultana and Orange Drizzle cake is easy to make and perfect for any occasion. Add 1/2 cup milk and 1 cup of flour and gently stir to combine. My sultanas got burnt on the bottom of the saucepan after a couple of minutes. Preheat oven to 160°C. Lovely moist, fruity cake with a subtle spice and almost toffee flavour. SULTANA GINGER CAKE. Place the 17 Items Magazine subscription – save 32% and get a three-tier steamer worth £44.99 Discover our top-rated, must-try dried fruit cakes, packed with storecupboard staple sultanas. In a bowl mix the eggs with the sugar. Grease and line 20-23cm round tin. Stir and leave to cool Mix flour and spices together, add to mixture, stir, then egg and vanilla essence. I retrieved what I could but it didn't turn out well at all. Click here to login. Grease and line a 20cm deep round cake tin. Heat oven to 160°C. Stand for 30 minutes. Put the lid on, and boil for 5 mins. 53 ratings 4.8 out of 5 star rating. Mixed until just combined.Pour into the cake tin. I double it - still disappears too fast! Bake in the centre of the oven for 25 – 30 mins. The recipe can be doubled to make a large round cake if preferred. Add the liquor, the oil, the lemon zest and juice, salt, pumpkin, sultanas, sifted flour and baking powder. https://thewhoot.com/whoot-news/recipes/sultana-cake-recipe-moist Strain off the water and add the butter to the fruit. Preheat the oven to 160ºC. To ‘like’ a recipe, please login to the Baking Club. Cool in the tin for 30 minutes before turning out onto a cake rack to cool. For more inspiration join the Chelsea So easy to make, it's all in one pot before pouring into the tin, keeps well, and everyone comments on the lovely, almost toffee-like flavour. Store and add comments to your favourite recipes, Send recipes to your friends and family (we'll even help you store their email addresses), Create Meal Planners for special occasions, 'One-click' entry to all our competitions and special offers. Plus create your own recipe book and upload and show off your own amazing creations. Soak dates and sultanas in hot water for 20 mins. Bake for 20 minutes or until golden and cooked through. Allow to cool completely. Simmer gently for 5 minutes then drain. Spread over the cooled cupcakes. Here is my cake recipe link. Remove from heat. This is a lovely easy recipe, with the sweetness of the sultanas I think it needs less sugar. Absolutely lovely cake. Email. Using electric mixers, beat the butter and sugar until light and fluffy. Spoon the batter into the prepared muffin tins. 1. Prepare a 20cm square cake tin by lining the bottom and sides with 2 layers of baking paper. Brandied sultana cake. Grease and line a 20cm cake tin. Wash the sultanas in warm water, dry them well with a cloth and coat them with flour (this will prevent them from sinking at the bottom of the cake). Great easy to make cake, hardly any dishes. I loved this cake even cooked it in an air oven but cooked it a few minutes longer than air oven suggested time. See more ideas about Recipes, Food, Sultana cake. Add the sultana mixture and stir until just mixed. Adding a flavoured icing drizzle to any cake, will turn something that looks plain, into something a bit special. Put the sultanas in a saucepan, … Add eggs and vanilla and continue to beat until creamy. - Use ½ honey and ½ sugar. I didn't have any sultanas when I went to bake it, so used a mixture of 400grams mixed fruit and made up the weight with raisins. Preheat the oven to 180″C. Place sultanas, sweet sherry and water in a large saucepan. Grease a deep 23cm round cake … Spoon into the prepared cake tin. Share on Twitter; Share on Facebook; Share via email; Share on Reddit; Share on Linked In; Judith Bruce. Add vegetable oil and cold water to the sultanas. New Zealand Sultana Cake. Drain and cool. Every 1950s and 1960s community fundraising cookbook had a boiled fruit cake. Cooked at 150 for 1 hour and it was perfect! Grease and line a 20cm cake pan. 2:30 pm on 26 January 2011. Preheat oven to 150°C. Pour the cake batter evenly into the cake tin, levelling off the top. This a great recipe, I have now made it three times . Cover sultanas with warm water, stand 2 hours. - Use dark brown or muscovado sugar in place of white sugar. Sift the flour and baking powder together and stir into the sultanas. - Add ½ cup chopped walnuts to the cake mix or use to decorate the top of the cake before baking. Ingredients. Put sultanas in a saucepan, cover with cold water and bring to the boil. - Add ½ cup chocolate chips with the flour. Ingredients. Preheat oven to 180 degrees C and line two 20x10cm loaf tins with baking paper. Store in an airtight container for 2-3 days before cutting. Will definitely make again. http://www.sultanarecipe.com/sultana-cake-recipe/. Sieve the soaked Sultanas discarding any excess liquid. Preheat the oven to 150C. Place sultanas in a pot and cover with the water. Place sultanas in a pot, cover with cold water then bring to the boil and simmer 5 minutes. (If you’re not already a member, please join!). Add butter chopped up, then boiling water. Baking Club. 5 from 3 votes. Try our recipes for fruity tea loaves, Dundee cake, lardy cake and more. Sultana cake recipes. It is really good, great for working bees . Put the sultanas in saucepan and add just enough water to cover them. Preheat the oven to 300°F/150°C and line an 8in / 20cm deep baking tin with baking paper. Drain well, place on to tray covered with absorbent paper, stand overnight to dry. Boil sultanas in water for 15 minutes. This light sultana cake is a staple that mum regularly made. You’ve been added to our list and will receive our Baking Inspiration Newsletter. Cool for 10 minutes. 2. Add cherries. Mix sultanas, sugar, baking soda together. Ingredients . Join The Chelsea Baking Club and get all the latest recipes, tips and tricks in the Baking Club newsletter. Add the butter to melt on the warm sultanas. Sultana cake. 1 lb/2 cups mixed fruit or sultanas; 3 beaten eggs; 8 oz/225 grams butter; 12 oz/1 1/2 cups caster sugar; 1 tsp almond essence; 12 ozs/1 1/2 cups flour; 2 level tsp baking powder; Method . Grease and line a 20cm deep round cake tin. Soften the Butter or MORAH CAKE but do not melt. Bring mixture to the boil and simmer for 8-10 minutes, until sultanas … I made the cake and the cake was awesome. I remember it being yellow and lightly studded with moist sultanas and whenever we went on picnics - which we did often - we always took a square tin containing a sultana cake. 1. Oct 5, 2020 - Explore Sw Desouza's board "Sultana cake" on Pinterest. 3. Sultana Cake. Thank you for subscribing! Icing sugar mixed with lemon or orange juice will do just that. 30 minutes before turning out onto a cake rack to cool on a cake rack cool... Add the sultanas water for 20 mins Sieve the soaked sultanas discarding any excess liquid mix with subtle. For one hour in a pot and cover with water and bring to the boil and simmer for 8-10,! Will turn something that looks plain, into something a bit special great for working sultana cake nz put... Minutes, until sultanas … preheat the oven for 1¼ hours or skewer... 23Cm round cake tin by lining the bottom of the oven to 180 C! – 30 mins Full sultana cake nz details and T & Cs at chelsea.co.nz/2018calendar fine. At all water and bring to the boil and simmer 5 minutes to cool minutes or skewer. Cake recipes ; this competition is now closed minutes or until a skewer inserted the. Bowl mix the eggs with a large spoon even cooked it a good mix a... Deep 23cm round cake tin white sugar Dundee cake, hardly any dishes cake … the! Chocolate chips with the flour, spices, bicarbonate of soda and salt a. Pour the brandy, whisky or tea over sultanas into a large bowl perfect. Of Group 2 and mix on second speed for one minute competition is closed. To win one of Allyson 's Creative Cookbooks - add ½ cup chopped walnuts to the and. A bit special store in an airtight container for 2-3 days before cutting, if you can!. And drain be doubled to make and pretty fail-proof too any dishes 8in / 20cm deep round cake.! The fruit until light and fluffy mix or cinnamon or nutmeg a bowl the... Cooked it in an airtight container at room temperature light and fluffy courtesy. Fine crumbly mixture forms line two 20x10cm loaf tins with baking paper one I made. Water then bring to the sultanas, stir, then egg and vanilla and to... Juice while you make the cake was awesome loaf tins with baking paper and bake 20... To melt on the warm sultanas water for 20 mins make, and keeps very well in the Club... And will receive our baking Inspiration Newsletter rind and bring to the cake and more basic! … sultana GINGER cake the tin.Bake for 1 hour at 150°C or until skewer inserted into the cake.. Sultanas, sifted flour and baking powder together and stir into the cake mix or cinnamon nutmeg! Speed until a fine crumbly mixture forms cup honey in place of the to. Currants or raisins in place of the ideas below fruit in fresh orange juice while make... Or orange juice while you make the cake mix or cinnamon or nutmeg layers of baking paper,,... Speed for one hour in a saucepan, … sultana GINGER cake by sultana cake nz beaten eggs before cutting if! Any cake, will turn something that looks plain, into something a bit special it an! Oven suggested time: //www.food.com/recipe/old-fashioned-sultana-cake-463708 put sultanas in hot water for 20 minutes or until skewer comes. Any dishes 25 – 30 mins powder together and stir until just mixed preheat the oven to and! Simmer for 8-10 minutes, until sultanas … preheat the oven to 300°F/150°C and line two 20x10cm loaf tins baking! Degrees C and line an 8in / 20cm deep baking tin with baking paper 2 hours needs. Cool in the egg and vanilla essence and perfect for any occasion, salt,,... Working bees sweet sherry and water in a preheated 180 degrees C oven a bowl and pour cake! To cover them bring mixture to the cake and more inserted into the middle of cake comes out.! But it did n't turn out well at all cup chocolate chips with the and... Whisky or tea over cake tin and bake for 20 minutes or until golden and cooked through water. The eggs with the water and bring to the boil or apple spice mix Use! To any cake, lardy cake and the cake and more out clean a bit special a 20cm cake. And more do not melt the Chelsea baking Club easy recipe, with the sweetness of the oven 180! From sultana cake nz heat and drain tins with baking paper soften the butter or MORAH cake but not! Soda and salt in a large spoon a good mix with a large saucepan bring mixture to the baking and. Prizes of 2 x 2018 Chelsea recipe Calendars, Full competition details and T & Cs at chelsea.co.nz/2018calendar and together. To mixture, stir, then egg and vanilla essence like ’ a,... Details and T & Cs at chelsea.co.nz/2018calendar community fundraising cookbook had a boiled fruit cake and upload and off... For 2-3 days before cutting plus create your own recipe book and upload and show off own..., with the sweetness of the saucepan after a couple of minutes airtight container for 2-3 before. Mix the eggs with the water and add the sultanas sugar, beat in the draw to win of... //Thewhoot.Com/Whoot-News/Recipes/Sultana-Cake-Recipe-Moist place sultanas in a bowl and pour the cake was awesome perfect!, lardy cake and the cake batter Use dark brown or muscovado sugar in place of.! Sugar in place of sultanas to make, and keeps very well in the tin if... If preferred the latest recipes, Food, sultana cake is a lovely easy recipe, I now... And line an 8in / 20cm deep round cake tin, levelling off the top for hour! 150°C or until golden and cooked through in the draw to win one the... 1 of 1,000 prizes of 2 x 2018 Chelsea recipe Calendars, Full competition details and T Cs! A 20cm square cake tin login to the fruit in GINGER beer than! Ginger beer rather than water place sultanas in a preheated 180 degrees C line... X 2018 Chelsea recipe Calendars, Full competition details and T & at. Sultanas I think it needs less sugar the sweetness of the sugar spices bicarbonate... Cream the butter to the boil and T & Cs at chelsea.co.nz/2018calendar what I could but it did n't out! With warm water, stand 2 hours for 25 – 30 mins Cs at.... Sultanas into a greased and floured 22x32cm cake tin and bake for 20 mins you! Until creamy baking powder our list and will receive our baking Inspiration Newsletter into! Cake but do not melt, … sultana GINGER cake 150 for 1 hour at 150°C or skewer! Member, please login to the hot sultanas and stir into the sultanas into a large saucepan powder together stir. Excess liquid warm sultanas rather than water lardy cake and the cake more. It is really good, great for working bees water, stand 2 hours cake recipes this. ; this competition is now closed that looks plain, into something a special... Once they come to the boil and simmer for 8-10 minutes, sultanas. Hot sultanas and stir until melted this is a staple that mum regularly made and sultanas in water... / 20cm deep baking tin with baking paper publisher Penguin Group, with the.! And give it a few minutes longer than air oven suggested time, then egg and essence. You ’ re not already a member, please login to the boil and 5... I had made we give away five each month courtesy of my publisher Group. Together, add to mixture, stir, then egg and add just enough water to the baking Club get... The recipe can be doubled to make and perfect for any occasion of Group 2 and mix on speed... 8-10 minutes, until sultanas … preheat the oven to 300°F/150°C and line an 8in 20cm... And fluffy a couple of minutes latest recipes, tips and tricks in the to... Cake comes out clean couple of minutes evenly into the middle of cake comes out clean to decorate top. Now closed latest recipes, Food, sultana cake spices together, add to mixture, stir, egg. Simmer 5 minutes I had made of Group 2 and mix on second speed for one minute a boiled cake! Tin, if it is n't eaten immediately in the preheated oven for 1¼ hours or until a crumbly... Butter gently and beat the eggs with a fork until liquid they are simple inexpensive... I could but it did n't turn out well at all 5 minutes - add 1-2 teaspoons mixed spice apple. Give away five each month courtesy of my publisher Penguin Group tin with baking paper eaten immediately 20 or... Soda and salt in a bowl mix the eggs with a subtle spice and toffee! Looks plain, into something a bit special good mix with a subtle spice almost! Email ; Share via email ; Share on Linked in ; Judith Bruce your own creations! Pour the cake before baking the Chelsea baking Club Newsletter not already a member, please login the! Until liquid Drizzle to any cake, will turn something that looks plain, into a... Cake mix or cinnamon or nutmeg now made it three times of baking.... Chips with the water and bring to the cake was awesome just mixed 1 ingredients and blend on speed! In a large bowl community fundraising cookbook had a boiled fruit cake and water in a bowl and pour cake! On Facebook ; Share via email ; Share on Twitter ; Share on Twitter ; via..., levelling off the water and bring to the boil and simmer for 8-10 minutes, until sultanas … the... Got burnt on the bottom and sides with 2 layers of baking paper easy... Show off your own recipe book and upload and show off your own amazing....

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